Welcome to Royal Oak

Global Fine Dining

Discover an unforgettable blend of global cuisines, premium steaks, and artistic desserts — all served in a refined, ambient setting tailored for true food lovers.

Refresh Your Taste Buds

Enjoy An Exceptional
Journey of Taste

We see our customers as invited guests to a party, and we are the hosts. It's our job every day to make every important aspect of the customer experience a little bit better.

Joy in Every Bite

Our Chef's Recommendation

Indulge in our creamy truffle mushroom pasta — a luxurious blend of al dente fettuccine, earthy mushrooms, and a velvety truffle-infused cream sauce. Finished with a dusting of aged Parmesan and a drizzle of herb oil, it's a true comfort masterpiece.

Our Menu

Appetizers

Bruschetta with Tomato Basil$8.5

Toasted bread topped with fresh tomato, basil, and olive oil.

Recommended

Stuffed Mushrooms$9.0

Mushrooms filled with creamy cheese and herbs.

Truffle Fries with Garlic Aioli$10.0

Crispy fries drizzled with truffle oil and served with aioli.

Main Course

Grilled Ribeye Steak$28.0

Juicy ribeye grilled to perfection with house seasoning.

Slow-Cooked Lamb Shank$27.5

Tender lamb slow-cooked with herbs and red wine reduction.

Recommended

Vegetarian Lasagna$19.0

Layered pasta with vegetables, tomato sauce, and cheese.

Reserve Your Table

Experience Royal Dining

At Royal Oak, we offer more than just food — we serve an experience. With our elegant ambiance, exquisite flavors, and dedicated service, your visit becomes a memorable journey. Don't wait, book your seat now and indulge in the luxury of fine dining.

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